NIK’S RESTAURANT GROUP
NIK’S RESTAURANT GROUP continuously strives to bring you a great dining experience throughout our multi-concept innovative build outs. Whether you dine at any of our casual Pubs, Taverns or Wunderbar / Biergarten restaurant, our staffs mission is to make you feel at home.
Here you are invited to drink responsibly, eat well and be merry!
At our restaurants, meals are prepared using the highest quality ingredients available through our fine purveyors by knowledgeable chefs and staff. We use local produce and seafood whenever available and all natural domestic meats that are hormone and antibiotic free. Our corporate chef rotates the menus so your selections are made fresh with seasonal ingredients.
Stop by any of our locations for Happy Hour (Monday – Friday) 4-7pm and enjoy our select half price drinks and appetizer specials at the bar.
Our restaurants are family friendly and our attire is casual – neat.
Hours of operation are 11:30am till, seven days a week.
* Happy Hour Specials vary upon location
* Gluten Free Friendly
Want to throw a corporate party, private party or special event, consider our Chef’s Table – Steakhouse.
Located at our North Branch Tavern, it is a private room with a fire place and wine cellar, and Nik’s Steakhouse menu.
Available for up to 40 guests with its private Chef, personal waitstaff, custom menu and wine selection.
Our Management Team
– Nikolaos Renieris
– Loukas Renieris
– Abigail Renieris
– Aristotle Renieris
– Maria Onofre
Corporate Consulting Chef
– Craig Shelton